So today I traveled to the local supermarket. I only needed a few items however I felt like shopping. I slowly strutted down every isle. I pulled out a few items here and there. I read some labels and then I found myself wondering, Why is all the bad food cheap and good organic food expensive? I saw organic apple juice for 7.99, while the exact same fl.oz in the popular brand was 3.49. It really made me think. I do not read a lot but I do try to keep up with what is going on and I can't help but to wonder why more people do not speak up about the food dilemma? As a whole there is a lot of push in society to be skinny and healthy but somewhere some one else does not agree. Why doesn't the government raise the cost of the unhealthy food? Why not make those small one dollar super yummy pizzas cost five dollars instead? Why is rib meat in my chicken? How do I know if my beef is truly hormone free? I am wishing that I knew a farmer and butcher I could trust. Sure I could go meatless and get my protein and iron from other sources but I don't want to. I am sure a lot of you out there have something to add to this topic. Let me leave with a quote.
“Part of the secret of success in life is to eat what you like and let the food fight it out inside.”
― Mark Twain
-Bartonbrain
